Gingerbread houses can be beauteous edible creations with trees and snow. Grass was scarcely used on gingerbread houses until recently. You can add burgeoning grass to a spring or fall gingerbread den by next these steps.
Instructions
1. Compound a acceptable abundance of grassy and brown food coloring in a stain resistant bowl. Cook up Sufficiently cuisine colouring for both the Regal icing and the coconut.
2. Practise a batch of Regal icing. Cite to the eHow article, " Build a Finished Regal Icing" if you don't have a recipe of your own.
3. Mix the food coloring into the royal icing. Add 1 small drop full at a time until the icing is grass colored.
4. Empty a bag of coconut into the zip lock bag. Insert a few drops of the food coloring from Step 1. Shake the bag. Check the color and add more food coloring until the coconut matches the grass color of your royal icing.
Continue until the grass covers the desired area.5. Smooth a fine layer of icing on the gingerbread board. Work in small 1" square sections since the royal icing dries quickly. Sprinkle the colored coconut over the icing and press down with a clean hand.
