Dash off free-form shapes or handle cookie cutters to draft your ornaments.
Forging ornaments from a basic baking soda and cornstarch dough is a boisterous and manifest Art life for children at the holidays. The options are resident particular by the babe's intellect and bestow a considerable Issue for her creativity. The ornaments can be dyed or painted in a departure of colours, embellished with Ambition or ribbons, and personalized for a chief teacher, grandparent or favourite House animal. The ornaments may change into a speedy Component of your family's holiday decorating traditions and a source of pride for the toddler who sees her artwork displayed and enjoyed by others.
Instructions
1. Combine 1 Mug of cornstarch with the baking soda in the saucepan until blended. Add the douse gradually, Moving until the combination is smooth. Insert the pan and heat the assortment over medium heat, Moving occasionally, until the dough is the texture of mashed potatoes.
2. Remove the dough from the heat source. Remove the lid and insert the saucepan and dough with a damp dish towel or cloth. Let the dough rise while it cools.
3. Investigation the dough by removing a bitty abundance by participation. It is ready to end provided it is coldish Sufficiently to hilt comfortably. Re-roll the remaining dough to make more ornaments, or allow the children to shape some ornaments by hand.7. Use a toothpick to poke a small hole at the top of each ornament on the baking sheet.
Preheat your oven to 250 degrees Fahrenheit. Sprinkle your work surface with more cornstarch, if needed. Roll out the dough to 1/4 inch thickness.
5. Give the children some holiday-themed cookie cutters and help them cut out their ornaments. Clear excess dough from the edges of the cut-out shapes; use the spatula to remove them to the baking sheets.
6. Sprinkle some of the remaining cornstarch on your hands and your job surface. Lay the dough on the work surface and knead it by hand until it is smooth and pliable.4.
Bake in the preheated oven for 20 to 30 minutes or until dough is dry and set.
8. Allow the ornaments to cool for at least 1 hour before decorating. Use craft paints to decorate the ornaments. While paint is drying, cut a 5-inch piece of the gold string for each ornament.
9. Thread one piece of gold string through the hole in each ornament, taking care not to break off the top. Tie the string firmly to make a loop for hanging the ornament.
