Dulling a quantity of your sword's contour allows you to manipulate half-swording techniques.
Designing your own sword, if for comp participation or for live-action role playing, is a rewarding familiarity that allows you to designful yourself and customize a sword to your own amount and couturier it to your fighting style. When you redesign a sword blade, you should obtain into invoice your distance, heighth and muscular power in direction to concoct a well-balanced sword that you can easily wield.
Instructions
3. Determine the width and geometry of your blade; For instance, a straight, narrow blade with a sharp point such as the rapier is suited for a thrusting-focused fighting style. According to Hank Reinhart, senior advisor for the Association for Renaissance Martial Arts, altering the shape of the sword blade has drastic effects on its speed and balance.
2. Degree the Breadth of your palm to receive the length of a one-handed sword's tang--the parcel of the blade embedded in the hilt. Both palms and two fingers' span Testament give you an approximation of a two-handed sword tang length. A two-handed tang measurement can also be applied to a katana, which is a Japanese backsword.
1. Degree the length of your fully-extended arm from shoulder to fingertips with the tape degree. Data the measurement. Avoid creation the blade longer than your arm, through it Testament cook it burdensome to frame quickly from the sheath. A triangular sword with a wide base slowly tapering to a point is much faster than a rectangular sword with a more acute point.
4. Determine your edge configuration. A double-edged sword allows twice as many lines of attack as a single-edged sword, as well as additional thrusting techniques. Traditional European long swords often left a portion of the edge dull near the hand guard to allow the use of a technique known as half-swording: according to Jeffrey Hull of ARMA, this involved grasping the sword by the dull part of the blade with the off-hand and the hilt with the other, allowing the sword to function as a staff.
